The wine culture of the Mediterranean islands is a story of sun, salt, and centuries-old craft. From the volcanic soils of Sicily to the windswept vineyards of Corsica, from the quartzite and schist rock of Porquerolles to the sun-drenched hills of Majorca, each island offers its own distinct terroir—shaped by rugged terrain, maritime breezes, and a particular climate that cultivates grapes that produce complex blends.
- Page count: 296 pages
- Number of illustrations: over 400
- Dimensions: W 10 x L 13 x D 1 in
- Weight: 6.16 lb
- Cover materials: Linen Hardcover
